Introduction
Department
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Introduction Faculty Curriculum
Department of Food Science and Biotechnology
Name
Seung-Oh Seo
MAJOR
Food Bioengineering
TEL
02-970-6741
E-mail
drsos@seoultech.ac.kr
Journal Papers
◾ Yeast cell wall mannan structural features, biological activities, and production strategies, Heliyon, vol.10 No.6 pp.1~17, 2024서승오
◾ Validating a Xylose Regulator to Increase Polyhydroxybutyrate Production for Utilizing Mixed Sugars from Lignocellulosic Biomass Using Escherichia coli, Journal of Microbiology and Biotechnology, vol.33 No.12 pp.1~10, 2023서승오
Conference Papers
◾ Kwang-Rim Baek, Geun-Hyung Kim, Seung-Oh Seo, Evaluation of Fermentation Conditions for Enhanced Heme Production by Engineered Bacillus megaterium, 2024 KMB Winter Symposium, 제주 부영호텔&리조트, 2024서승오
◾ Ha-Neul Bae, Hye-Seon Hwang, Seung-Oh Seo, Secretory Production of Soybean Leghemoglobin by Engineered Yeast, 2024 KMB Winter Symposium, 제주 부영호텔&리조트, 2024서승오
◾ Kwang-Rim Baek, Hye-Seon Hwang, Seung-Oh Seo, Anti-inflammatory effect of the cell extracts from Saccharomyces boulardii in LPS-induced Raw 264.7 macrophages, 2023 KFN International Symposium and Annual Meeting, Busan, BEXCO, 2023서승오
◾ Seung-Oh Seo, Use of microorganisms as functional foods and live biotherapeutic products, 2023 KoSFoST International Symposium and Annual Meeting, ICC Jeju, 2023서승오
Awarded
◾ Production of Low Molecular Weight P(3HB-co-3HV) by Butyrateacetoacetate CoA-transferase (cftAB) in Escherichia coli, 2023 BBE Best Article Award, The Korean Society for Biotechnology and Bioengineering, 2023서승오
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